Before I left to go on my holiday, I was wondering what to bring the bf's family as pasalubong. If I was going to see my Auntie in the UK, this would've been easy. But as I have no idea what can be found in Guam, I was a bit worried.
But at least I knew they wanted ensaymada, so I packed them a box of it.
As for everything else, I've done a little guesswork on the Filipino food aisle in the supermarket --
I like tarts, so I hoped they would like them too.
I wasn't sure about Otap (flaky pastry sprinkled with sugar) -- I think people who come from the south are the ones allowed to bring these in, but I didn't care.
I hadn't tried this brand of Polvoron (it's some kind of powdered sweet) before, but the bf couldn't stop eating them when I got took it out, so it must be good.
Of course, Filipino brand peanut chocolate (our version of Reese' Peanut Butter cups, harhar) might be a little unconventional but would probably be looked forward to by the younger peeps.
So in the end, I just bought whatever I saw. Hee!
Have you guys got any idea what I could bring next time? Nothing too stinky, please, and no dried mangoes as those are so common.
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4 Comments:
My relatives in the US always crave for "adobong mani" (peanuts). The ones from a stall in Landmark, to be more specific. You could try bringing some next time. A bit space-consuming though, coz they're in chunky, round plastic bottles
April 16, 2009 at 2:32 PMjessica:
excellent suggestion! will keep that in mind for next time. ^_^
April 16, 2009 at 2:43 PM
Yeah masarap ang polvoron and yang chocnut! :) favorite ko yan since bata pa'ko, bata pa rin naman ako til now.. lol
April 17, 2009 at 11:16 PMhehe! para naman di laging mangga. XD
April 18, 2009 at 9:31 AM